Chocolate Kiwi's On A Stick
The colour and shape of this green door reminded me of a kiwi fruit or "Kiwi" as known in the USA (not the feathered kind) . My inspiration today is something quick and yummy using kiwi fruit. All you need is a bar of chocolate, I like 60% cocoa and of course you will need some kiwi berry/fruit, see below for recipe. Children will have great fun helping mum with these. Ingredients: 3 large firm kiwis 3.5" long cocktail sticks or wooden ice lolly sticks for inserting into fruit 1 x (200g) bar of cooking chocolate dark is better and high cocoa value works best 1. Ingredients as above. 2. Peel your kiwis and cut into 1" thick slices, push your cocktail sticks in, place on a metal tray and pop in the freezer for approximately 20/30 mins until very cold but not frozen. (best to lay on a piece of aluminium foil) . 3. Remove kiwis from freezer and dip into melted chocolate. (see below to melt chocolate). The cold kiwis should set the chocolate fairly quickly. Place bac...