Steel Cut Oats, a healthy breakfast
Andy's parents love to make steel cut oats. The first time I ever had them was at his parents house. They made the oats and then set a table full of toppings. We each added our own toppings and sweeteners depending on our tastes. It was such a fun thing to do for a family breakfast! Steel cut oats are a great hearty (not to mention healthy) breakfast that will keep you going for hours. They taste like regular oats, but are a bit more chewy. I think this is due to them not being as processed as regular oats. More raw-yes! Here's a simple recipe that Andy and I follow for making our oats. They are a bit timely to make, but totally worth it. Especially if you have fun toppings for the finished product. Steel Cut Oats -1 cup steel cut oats -3 cups water -pinch of salt -1 cup milk (I like to use Almond Milk) Bring the 3 cups of water to boil in a pot. Once boiling, add the steel cut oats and a pinch of salt. Stir everything together and then turn the heat down to a simmer. Allow oat...