Valentines Pavlova - Fail Proof Recipe
This Typical NZ Pavlova recipe was given to me by my mothers care-giver, Thank you so much Jane for sharing your recipe and for being such a wonderful, gentle caregiver to my mum ☺ I've adapted this recipe for Valentines by forming a valentines shape and adding pink food colouring but normally Pavlova is white. There are a few secrets to making the perfect Pavlova, please read these before you begin. Perfect pavlova recipe Ingredients 6 egg whites separated 1 ½ cups of castor sugar (fine sugar) 1 teaspoon white vinegar 1 teaspoon cornflour 1 teaspoon vanilla essence 3 tablespoons cold water Pink food colouring Fresh whipped cream for topping Fresh strawberries or other fruit for topping Method: Beat egg whites until stiff (food mixer is invaluable here!) Add water (replace 1 teaspoon of the water with pink food colouring if you are adding colour), add sugar little by little continually beating until thick peaks start to form. Add vanilla essence, cornflour and v...