Valentines Desert - Strawberry & Raspberry Tiramisu
This simple desert can be whipped up in minutes the night before Valentines...a great desert for a picnic too. Raspberry Tiramisu 200gms of ricotta cheese 1 x 200gm packet of crème fraiche 1 x 400gm tin of raspberries (drained of juice) or 300gms fresh raspberries 1 tablespoon of liquid honey 8 Italian sponge fingers (savoiardi/ladies fingers) Liqueur ( I used Crème de Cassis ) as I also used in the Oreo Truffle recipe. Fresh Raspberries or strawberries to garnish 2 x (250ml) agee jars/preserving jars with screw lids Method Mix together the crème fraiche and ricotta cheese in a bowl until smooth, then stir in the honey. Break the sponge fingers so that they fit in the bottom of the jar. Pour 1 dessert spoon of Crème De Cassis liqueur over the sponge fingers . Then add a 1” layer of tinned or fresh raspberries and spoon approx 1” of the ricotta/ crème fraiche mixture on top of the raspberries. (If using fresh raspberries you can sprinkle a tea...